A Great Start to Our Sixth Year!



The Little Tart's Sixth Year!

This Easter weekend was the launch of The Little Tart's sixth year in cottage country's Haliburton. It is our first ever Easter weekend opening and to be honest, Bill and I were expecting to spend most of this weekend waiting and hoping. But we are happy to say we were busy all weekend long. Thank you very much to everyone who made us a part of their Easter celebrations and for this wonderful start!

We are OPEN until 5pm today.

Next weekend we will open from Friday through Sunday from 10am - 5pm.

The following weekend beginning May 1st, we will add a day and be open from Thursday through Sunday from 10am - 5pm and will keep these hours until the kiddies come out of school and then we'll begin operating seven days a week as summer gets in to full swing. (Yes, it is coming!)

But you don't have to remember all this. I'll gladly remind you!

Enjoy the rest of your today and as always, we look forward to seeing you! 

Open for Easter Weekend!

We can't make the sun shine, but if we could we would bake it on a shortbread crust and dust it with icing sugar!

The Little Tart's Lemon Squares
 

This Easter Weekend begins The Little Tart's 2014 season. We are open from Friday April 18 through Easter Monday from 10am - 5pm

The following weekend we will be open Friday through Sunday from 10am - 5pm with new hours beginning May 1st.

Have a wonderful Easter weekend!

Pies for Easter Weekend

The Little Tart's Coconut Cream Pie

We are offering several deluscious pies available to order this Easter Weekend:

For $15 we offer:

Lemon Meringue
Coconut Cream
Banana Cream

For $25 we offer two new pies:

Strawberry Cheesecake
Blueberry Cheesecake

The Little Tart will be fully stocked with tarts, squares, cookies, and many other guilty pleasures to tempt your taste buds. Simply call us to place an order! We look forward to seeing you and hope you have a wonderful Easter Weekend!